Freeze Right Marine has honed its skills through working in the Commercial Fishing and Fish Processing sectors for over 20 years, Operating / Repairing / Designing and Fabricating all machinery and systems on Vessels up to 130′ in length.
Over this time our company has come to know “What Works”.
Freeze Right builds all systems with robust parts and workmanship.
Our systems are simple and extremely effective.
We pride ourselves on eliminating unnecessary parts that cause costly breakdowns.
“Eliminate a Part – Eliminate a Problem”
Our 2- stage Condensing Units operate a plate temperature of -75 Fahrenheit enabling the customer to “Flash Freeze” Salmon and Cod to -30 Core temperature in 2-3 HRS and Tuna in 6-8 HRS.